Howdy everyone! I’m still hard at work on bakery construction, but I decided to put a few hours into some website construction as well 🙂 I may change this plan as I go, but once I officially open the bakery this year I plan to release a blog posts every few weeks describing what delicious baked goods I will be releasing into the wild. I will be baking limited amounts every week, so goods will be sold on a first-come, first-serve basis! I’ll do some research on how to make one of those cool opt-in email lists so that those of you who are interested can get an email from me the second I finish a batch of pies or cinnamon rolls or lemon curd and be the first to reserve them 😀
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